salt

Should We Be Using Iodized Salt, Kosher Salt Or Sea Salt In The Kitchen? We Asked An Expert.

Celebrity chef Jet Tila tells us about his favorite salts and shares other kitchen secrets.
By 

This Super-Easy Kitchen Swap Will Make Your Food Taste Infinitely Better

Freshly ground pepper will make a world of a difference in your dishes.
By 

Are You Salting Your Food Correctly? Here's What Chefs Say.

Professionals use much more salt than the average home cook. Here's how to know when you've got it just right.
By 

FDA's New Guidelines Ask Food Companies To Use Less Salt

The guidelines seek to lower the amounts of salt used in condiments, cereals, french fries and potato chips.
By CANDICE CHOI, AP

Your Salt Might Be Loaded With Chemicals. Here's How To Tell.

Table salt, kosher salt, sea salt and more -- here's how to know how likely it is your seasoning contains chemicals.
By 

If You Cook With Fancy Craft Salt, Read This First

Table salt costs less than a dollar, while a similar amount of flake sea salt from a craft salt brand can cost $55. Experts explain what accounts for the difference in price, and how to use each type.
By 

This Common Ingredient Will Make Watermelon Taste Entirely Different

Not only is it scientifically proven to affect flavor, but it helps our bodies in the summer heat.
By 

The GOP Tax Bill Will Place A Dagger In The American Dream Of Home Ownership

Should the bill pass, Republicans in Congress will need to answer to millions of Americans who see their ambitions of owning a home go up in flames.
By 

A Tax Cut That Republicans Could Pass, Flaws And All

They haven't really read it, but most of them still love it.
By 

Republicans Make A Political Calculus On State And Local Tax Deduction

There are winners and losers, and some Republicans just want to make sure their constituents don't lose too much.
By