food labels

White meat isn't always healthier than red meat. Surprised? Keep reading.
More than a third of the food in the United States goes to waste — about 400 pounds a year per American.
"Manufacturers are making mistakes simply because they haven’t done the homework to educate themselves."
The current system is confusing and leads consumers to discard 398,000 tons of edible food a year.
Your mind is playing tricks on you.
William Reid spends just $2.75 a year on food.
On May 19th, 2016, Congresswoman Chellie Pingree introduced The Food Dates Labeling Act of 2016 to Congress to help combat food waste.
As much as 40 percent of food produced in America gets thrown out.