5 Fresh Vegetable Dishes That Put Spring in Your Step

Spring has officially sprung. Eating a little lighter just feels good. These fresh vegetable dishes will help you get into the spring spirit (and perhaps your summer swimsuit).

1. Sautéed Asparagus and Peas

Buttery and slightly sweet, this combination of green peas, shallots and asparagus feels like spring. GET THE RECIPE

2. Baby Spinach with Fresh Berries, Pecans & Goat Cheese in Raspberry Vinaigrette

Fresh berries make an elegant addition to this salad of baby spinach, pecans and goat cheese. The raspberry vinaigrette -- fruity, tart and sweet -- enhances the flavor of the berries and brings all of the elements together. GET THE RECIPE

3. Grilled Asparagus & Feta Salad

Grilled asparagus comes alive when tossed with feta and lemon-scented olive oil. GET THE RECIPE

4. Spring Pea & Basil Soup

In this easy vegetarian soup, sweet green peas are simmered in vegetable broth, then pureed with fresh basil and Parmesan cheese. GET THE RECIPE

5. Moroccan Carrot & Chickpea Salad

An exotic twist on the classic carrot-raisin combo, this fragrant and bright Moroccan salad is a feast for the senses. It's delicious with my Grilled Moroccan Chicken. GET THE RECIPE

6. Asparagus Soup with Lemon and Parmesan

This silky soup tastes sinful, but it's made without heavy cream -- just vegetables, broth, and a hint of cheese puréed to perfection. GET THE RECIPE