HUFFINGTON POST

Perfect Prime Rib With Adam Perry Lang

May 28, 2010 | Updated May 25, 2011

In the video below, Ozersky.TV visits chef, author and "flame king" Adam Perry Lang on a NYC rooftop to witness the barbecuing of the "Perfect Prime Rib." The prime rib's distinctive preparation involves some of Adam Perry Lang's signature techniques, which you can read about in his just-released book, BBQ 25 (which, for the uninitiated, is a book of 25 great barbecue techniques and tricks, not a bachelorhood cookbook).